Unless Craigslist Guy was using a sharpie to play tic-tac-toe on the wavy checkerboard screen, we have different definitions of "intended".
Of course if the intention is that we have a project now, well then Mission Accomplished. Replacement caps are on the way. The board itself looks totally clean aside from the standard nicotine layer gooped everywhere, but no visible corrosion or damage.
Natalie got me a cool nixie clock project for Christmas. We've split duties putting it all together and we just finally got it all worked out and on the shelf.
Overall the project was pretty easy, though you can see there's one pretty badly folded in place resistor that wasn't in the directions so we had to cram it in last minute. And we had a couple of issues with certain numbers on certain tubes, but it looks great in the end.
I've been playing recently with different unix OS's, trying to resurrect some old hardware and see if I can't make some of these old machines useful again. Like at least have one as an XScreensaver-only machine to keep Natalie amused.
Mojo Nixon & Jello Biafra - Nostalgia For an Age That Never Existed
So this is super interesting. You know, interesting to me anyway.
I'm compiling another week of vintage TV shows, this time from 1963. It's remarkable how easy it is to get the exact episode of many of these even compared to getting episodes from 1980's shows. I'm making a playlist for each night and mixing in 1963 commercials throughout, should be fun. But first, see if you can spot why this week's playlist may present a particular challenge:
As I started out on Sunday night (TVue is boldly not adhering to the TVGuide dictate that Saturday is the first day of the week), I found that while I could find the episode of whatever show I was looking for, the air date listed in IMDB was for like, several months in the future, in some cases as far as March 1964. What the balls IMDB. So it made it kind of tricky to pin down given episodes.
After the 3rd or so show with this happening, I kind of noticed a pattern. Sunday, November 24, 1963 just doesn't seem to exist. IMDB consistently showed "Nov. 17" and then the next episode aired was 'Dec. 1".
So seriously what the he... Oh. Right. Yikes.
My TVue, from the Boston Advertiser, is listing the TV schedule for the week after the Kennedy assassination. I am building playlists to recreate a week of TV which ... ... never existed.
For the record, this being the 24th, we chose Mister Ed, My Favorite Martian and The Judy Garland Show. I got all the right episodes on those, but I'd have liked to have seen the Ed Sullivan Show, but since that's live I imagine it was just canceled altogether. It was supposed to have a Stiller and Meara sketch, so I just picked one of those sketches from another Ed Sullivan. Growing up with Seinfeld it's just so easy to see "SERENITY NOW!", or "I've got a lot of problems with you people!". Genius.
As in my previous week of vintage TV, if I can't find a thing, I'll go for the nearest I can get. So for instance What's My Line on Sunday, Nov. 24 Instead I opted for the December 1 episode with Colonel Sanders. I don't know what was scheduled for that episode, or indeed if it was ever actually shot.
In addition to the JFK assassination horror, one thing that bums me out about this week is that I don't seem to be able to find any episodes of Grindl with Imogene Coca. I really want to see Aunt Edna, but young ('er, she was still in her '50s).
So here's to building a playlist for a TV Guide week that never happened. Obviously this is going to be oddly similar to 9/11/2001, and ... that's about it really. I can't really think of any other week where the machine of commerce would have simply ground to a halt entirely.
Do you do lots of RDP? Like lots and lots? I do, and even with password management it's annoying. I tend to use generated passwords for all my normal user, Domain Admin user and obviously Administrator accounts. That means lots of workarounds to deal with those passwords while doing bulk RDP sessions.
A typical use case for me is to RDP to 20 machines at a time, run a thing, wait, and log out. I've always scripted this, but not always in strictly the safest way. Plaintext passwords stored in a script, or read off disk. The philosophy is "if someone can read this script, I've already lost the game anyway", but still it's ugly and sick, and so I fixed it. In my defense, the Red Team never did pop my laptop...
I already use gpg-agent to facilitate unpacking of log files. On my syslog servers I roll logs over hourly, gzip them and then gpg encrypt them to my key. Then I can download a bunch of them, run my logunpack script, enter my passphrase once and since gpg-agent caches that credential for a period of time, decrypt all my files in one go.
What I wanted here was basically a way to have keepassxc.cli "hold the door open" and cache the passphrase like gpg-agent does. So what I've done is to use gpg-agent itself for that purpose. I have a GPG encrypted file containing my KeePass-XC passphrase, and I open it using gpg-agent, so it can be reused until gpg-cache-ttl expires.
I've also always had slightly different copies of this script for use cases of "Fullscreen on my laptop" and "fullscreen on larger displays", so I have a switch here for "resolution" as well. "fs" for fullscreen or "fsbm" for "big monitors". Since I'll never go to my office again, that's pretty much never going to get used. The default for the $res value will remain 1280x960. Reasonable enough.
I also added prompts so that it'll ask for host, domain, user and password if you run the script with no prompts from a shell. So /that/ will be super useful to me when I have to do a one-off connection to some remote host but don't need a whole launcher for it. While I'm at it, I put in the -b switch so that you can have it generate a launcher based on that input. That saves me hand editing a template when I add a new RDP host.
I use Linux, but this should work with minimal-if-any changes on Mac and Windows/Cygwin, both of which can run xfreerdp and gpg-agent. I have a good automated ssh-tunneled RDP setup for my Mac, so I might try using that with this so I can use a 4k display for those "busy RDP days".
Being that I do run Linux, here's how I launch this. KDE desktop files like this:
We're currently on a week-long road trip between Milwaukee and Minneapolis. Before we left, we mentioned our trip to Kari Lindstrom, proprietor of our favorite vintage and antique shop The Melamine Cup in Jaffrey, NH, and she mentioned there was a Lindstrom, Minnesota, so we decided we'd head up and see what's what.
So it was that at the end of a long day of Paisley Park, then the World's Largest Ball of Twine (as built by one man), we made our way for Little Sweden and made up there by around 4:00. Even still, we found a great antique store and got some fantastic handmade raised sugar and raspberry jelly donuts that took me straight back to when I was 4-5 years old getting donuts with my parents from a local bakery.
I did try really hard to get to The Sweet Swede to get something sweet for the sweetest Swede we know, but apparently it's not really a thing anymore. Fudge.
Natalie got some great pictures of this adorable vacation town:
A couple of years ago, Natalie and I canceled cable since we found it had literally been a year since we watched anything live on TV. I've built a pretty good "lattice of convenience" to store a media library of "Crap we like" and conveniently stream it pretty much anywhere.
Over the years, we've collected maybe 3000 CDs and a several hundred DVDs, including many box sets of TV series we like. I feel like we spent a TON on CDs when we were younger that most people didn't.
For a couple years now, I've been telling Natalie that if I had a couple bucks and an inclination to build a thing or interact with people, I'd Do It Right. I'd make fresh donuts daily. If I worked at Red Arrow, I'd make the case that the absurd Milford, NH third shift should dedicate themselves to making bread for the rest of the day. Instead, they recently discontinued that shift.
So in that vein... I have a lot of music videos. To go with them, I've downloaded a bunch of '80s commercials for Nostalgia's Sake. Things like cereal, BMX bikes, Underoos, Schoolhouse Rock, and since you can guess I'm from the Boston market, Spags and Dunkin' Donuts.
At Spags, they'll save you money:
These old commercials, pre and post Fred, all tout the freshness of their product. It's the "Freshest you can buy". Then they stopped making donuts on site. There is no longer a fryer in the building at this point. I guess they nuke or salamander their croissant, bagel or muffin sandwich and formed eggs, I dunno they do something to make them hot, but none of this stuff could be mistaken for "fresh".
Sadly, I imagine that by and large, they were right. They /are/ the freshest donuts most people can get. Their 1980, Pre-Fred accusations that "most super markets donuts are made by machine" actually came about in my store in around 1994 or 1995. The day the woman* who fried and filled and decorated the donuts every day moved to Heath and Beauty Aids, which was coincidentally the day before /I/ learned to "make" donuts and muffins.
Muffins were from mix, + any other stuff like frozen blueberries, cinnamon apple chunks or cranberries or whatever else we'd mix in. Muffins were easy, but donuts were even easier. They came in frozen now, so all we did was heat 'em up, glaze them and put them out. We still glazed, filled, sugared, dipped them by hand, and the "baking" process wasn't that bad, they tasted fine, i guess. I never really ate them much. You tend not to want to eat muffins if you're covered in muffin mix for 5 hours every day. Now that I think of it, even though we were frying donuts daily, there's no way that wasn't just frozen dough that we bought in. Don't get the impression these were scratch-made, just rolled and fried on site. When I stopped making donuts and muffins, we had transitioned away form even making the muffins from mix, they now came in as frozen batter in muffin cups and plastic trays. We'd just move them to metal trays, bake 'em and serve 'em up. That was probably '95 or so at the latest.
The couple of times I've gone into Dunkin's (as it's now trying to rebrand itself officially) in the last 2 decades, I've come away with the impression that they don't even do that much anymore. I don't see that there's even room for a table to glaze and decorate anymore. Do donuts just come in all pre-filled and room temperature ready to put out? Like the Krispy Kremes at the convenience store?
There is still a good donut place in our town, but I imagine even they aren't actually scratch-making anything. It's just fresher than Dunkin's. Meanwhile I'm pretty sure the baker my parents went to in the '70s and '80s hand-made everything in his shop from scratch from donuts to birthday cakes.
* - Hey Millennials, here's some trivia: I remember the woman who made the donuts was about 23 or 24, and that she and her husband, who drove forklift as I recall, and with whom she owned a house, had managed to save enough in their water jug full of change to go on vacation in the Caribbean. Just sayin'.
